What if, to treat his diabetes, we no longer needed to inflict daily injections? This is what will soon be possible in the United…Read More
Originally relayed by Le Télégramme , the daily indicated (May 30, 2014) that a 179-page report by the Court of Auditors pointed out flaws…Read More
If now youth rhymes with obesity, it is no coincidence. The lifestyle of young people aged 10 to 35 has changed over the years. Food,…Read More
Almost all of us, whether in professional or personal life, use collective catering. But are we sure to eat balanced, not too fatty? SODEXO…Read More
Living near an airport would not be ideal for our waistlines. This was concluded by a Swedish study published on May 5, 2014 in the…Read More
In the United Kingdom, the Department of Health continues its fight against sugar A document published this month by Public Health England (PHE), an…Read More
On May 9, the Minister for Sustainable Development, Ségolène Royal, visited stores that had eliminated the use of bisphenol A (BPA) in their food…Read More
Our consumption of proteins of animal origin is too high: this is what a study by the United Nations Economic Commission for Europe reveals.…Read More
Véronique Van den Bossche is a nutrition consultant. She asserts (1) that diabetes is intimately linked to being overweight. For her, it is clear that type II diabetics…Read More
As you get older, nothing really happens the way it used to. This is obvious when it comes to lack of physical activity, speed of…Read More