In France, 17% of the adult population is now obese, i.e. more than 8 million individuals(1). The management of this chronic disease is complex because…Read More
The term “sugar” is very general because it encompasses a wide variety ofcarbohydrates – some simple, some complex. Among fast sugars, fructose is the outsider.…Read More
Diabetes in France is unfortunately constantly increasing: the occurrence of type 1 diabetes in children is increasing by about 4% per year, while 5.3%…Read More
One of the recommendations of the PNNS (National Health Nutrition Plan) is to consume less fast sugars, in favor of slow sugars(1). But for many…Read More
The sugar consumption of the world’s population has been steadily increasing over the past 50 years. At the same time, health recommendations increasingly advise…Read More
Menopause is a pivotal moment in women’s lives. Preceded by a transition period, called perimenopause, it consists of the gradual end of menstruation and…Read More
In 2016, the prevalence ofoverweightamong the French was 41% among men. Overweight increased with age, affecting men over 60 years of age more severely(1). In addition,…Read More
It is often considered that dinner should be a light meal, otherwise it will lead to digestive disorders, poor sleep and weight gain. Carbohydrates…Read More
According to the International Society of Aesthetic Plastic Surgery, liposuction is the second most requested cosmetic surgery procedure in the world(1). And very often, it…Read More
Mango is one of the most popular tropical fruits in the world. Its fragrant and juicy flesh and its quite singular flavor seduce Europeans,…Read More